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Food and Beverage → Meat Packing → Check-Set I Hot Calibrator, one temperature setpoint

Check-Set I Hot Calibrator, one temperature setpoint

Model: Check-Set I HOT
  • Hot calibrator with one setpoint at 140, 160, or 212 degrees F
  • Fits probes of various stem diameters
  • Made in USA
    •  Click here for lead times.

     

     

    Making selections in the following sections may change the final product price.
    The temperature at which you will need to verify for your application
    140 degrees F
    160 degrees F
    212 degrees F
    The diameter of the stems of the instruments that you are checking
    Up to .150 inches
    .125, .187, .250, and .375 inches

    Summary

    • 140 degrees F
    • .125, .187, .250, and .375 inches
    $993.00
    (0.00)stars out of 5
    # of Ratings: 0
    (Only registered customers can rate)

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    • 585-232-1440
    • 800-232-5335
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    • 408 St. Paul Street
      Rochester, NY 14605 USA
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